• Food Services Manager Healthcare

    Location CA-ON-Owen Sound
    Posted Date 2 weeks ago(2/10/2020 5:05 PM)
    ID
    285603
    Category
    Food Services
  • Overview

    At Aramark Canada, our people are important to us. Our 14,000+ team members coast to coast; deliver experiences that enrich and nourish thousands of lives every day through innovative services in food, facilities and uniforms. To show our employees how much we appreciate their efforts, we do everything we can to make sure they feel included, supported and encouraged. Aramark Canada proudly partners with world class post-secondary institutions, world renowned hospitals, major league sports venues and leading global businesses.  As part of a global team that spans 19 countries and has over 200,000 team members; we strive to achieve a safe, diverse and inclusive workforce that our employees can be proud of.

    Learn more at www.aramark.ca

    Description

    Aramark Healthcare is seeking a Food Service Manager who will be responsible for daily operations of a Hospital. The Food Service Manager plans, administers and directs all unit activities related to food service, including Aramark Healthcare and client financial accountability, and compliance with the standards established by Aramark Healthcare, regulatory agencies and client.

     

    Key Responsibilities

    • Delivers strong operational performance by executing against Aramark Healthcare and regulatory agency standards and programs, continually monitoring operations, and completing assessments and necessary action plans to provide optimal food quality and meal service, and drive patient and customer satisfaction.
    • Establishes and maintains effective working relationships with other departments to provide a unified food service experience for patients, residents, visitors and employees.
    • Ensures compliance to food safety, sanitation, and overall workplace safety standards.
    • Interacts with Client Management and maintains effective client and customer relations at all levels of client organization, including conducting rounding. Identifies Aramark service expansion opportunities.
    • Provides overall direction and manages performance for all Food Service Supervisors and front line employees, ensuring employee development, engagement and compliance with human resource related policies and standards, including conducting applicable rounding.
    • Directs, staffs, and trains food service department regarding food presentation, quality, cost control, and cash handling.
    • Develops operational component forecasts and is able to explain variances. Responsible for component's accounting functions.
    • Ensures compliance with all contract obligations.

    Qualifications

    • Bachelor Degree in nutrition preferred.
    • Minimum 5-7 years of management experience.
    • Healthcare food service management experience is preferred.
    • The ability to manage in a diverse environment with focus on client and customer services, and building and growing a strong business.
    • Ability to communicate (listening, verbal and written) effectively with clients, customers of the client and support staff.
    • Ability to respond effectively to changing demands.
    • Ability to write business letters, summaries and reports, using prescribed format and conform to all rules of punctuation, grammar, diction and style.
    • Ability to work with mathematical concepts such as probability and statistics. Ability to apply concepts such as fractions, percentages, ratios and proportions to practical situations.
    • Requires strong management and leadership skills, and the ability to work with confidential employee,  client, and Aramark information.
    • P&L accountability and/or contract-managed service experience is desirable.

     

     

    Please note all candidates considered for hire will be required to successfully clear a criminal background check as a minimum requirement before commencing employment. Accommodations for job applicants with disabilities are available upon request.

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